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Development and Validation of a Food Frequency Questionnaire for Evaluating the Nutritional Status of Patients with Cancer

Patients with cancer need to maintain proper nutritional status to overcome cancer, alleviate the side effects of chemotherapy, and prevent a recurrence. As such, it is necessary to manage nutritional status. This study aimed to develop a dish-based semi-quantitative food frequency questionnaire (FF...

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Detalles Bibliográficos
Autores principales: Lee, Se-A, Choi, Hyo-Kyoung, Park, Seon-Joo, Lee, Hae-Jeung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9962971/
https://www.ncbi.nlm.nih.gov/pubmed/36839367
http://dx.doi.org/10.3390/nu15041009