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Development and Validation of a Food Frequency Questionnaire for Evaluating the Nutritional Status of Patients with Cancer
Patients with cancer need to maintain proper nutritional status to overcome cancer, alleviate the side effects of chemotherapy, and prevent a recurrence. As such, it is necessary to manage nutritional status. This study aimed to develop a dish-based semi-quantitative food frequency questionnaire (FF...
Autores principales: | Lee, Se-A, Choi, Hyo-Kyoung, Park, Seon-Joo, Lee, Hae-Jeung |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9962971/ https://www.ncbi.nlm.nih.gov/pubmed/36839367 http://dx.doi.org/10.3390/nu15041009 |
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