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Comparative Analysis of the Quality in Ripe Fruits of Cuiguan Pear from Different Regions
The Cuiguan pear is called “June snow” and the skin is thin; the meat is crisp and juicy; the taste is thick and fresh; and the juice is rich and sweet. In this study, the volatile organic compounds and the sensory and physicochemical parameters of the Cuiguan pear from four different regions of Chi...
Autores principales: | Zhang, Miaoqiang, Bai, Bing, Chen, Lei, Liu, Haiyan, Jin, Qiqi, Wang, Liang, Feng, Tao |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9963954/ https://www.ncbi.nlm.nih.gov/pubmed/36838724 http://dx.doi.org/10.3390/molecules28041733 |
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