Phytochemical Composition of the Fruit of Large Cranberry (Vaccinium macrocarpon Aiton) Cultivars Grown in the Collection of the National Botanic Garden of Latvia

In this study, we conducted a qualitative and quantitative analysis of anthocyanins, proanthocyanidins, flavonols and triterpenoids in samples of introduced and bred large cranberry fruits from the collection of the National Botanic Garden of Latvia. The highest total anthocyanin levels (8638–9316 µ...

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Detalles Bibliográficos
Autores principales: Šedbarė, Rima, Jakštāne, Ginta, Janulis, Valdimaras
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9964011/
https://www.ncbi.nlm.nih.gov/pubmed/36840117
http://dx.doi.org/10.3390/plants12040771

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9964011/
https://www.ncbi.nlm.nih.gov/pubmed/36840117
http://dx.doi.org/10.3390/plants12040771

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