Modulation of Morpho-Physiological and Metabolic Profiles of Lettuce Subjected to Salt Stress and Treated with Two Vegetal-Derived Biostimulants

Salinity in water and soil is a critical issue for food production. Using biostimulants provides an effective strategy to protect crops from salinity-derived yield losses. The research supports the effectiveness of protein hydrolysate (PH) biostimulants based on their source material. A greenhouse e...

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Detalles Bibliográficos
Autores principales: Cristofano, Francesco, El-Nakhel, Christophe, Colla, Giuseppe, Cardarelli, Mariateresa, Pii, Youry, Lucini, Luigi, Rouphael, Youssef
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9964113/
https://www.ncbi.nlm.nih.gov/pubmed/36840057
http://dx.doi.org/10.3390/plants12040709

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9964113/
https://www.ncbi.nlm.nih.gov/pubmed/36840057
http://dx.doi.org/10.3390/plants12040709

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