Levels of Heavy Metals in Grapevine Soil and Leaf Samples in Response to Seasonal Change and Farming Practice in the Cape Winelands

Heavy metal toxicity is a major threat to the health of both humans and ecosystems. Toxic levels of heavy metals in food crops, such as grapes, can have devastating effects on plant health and the market value of the produce. Two important factors that may influence the prevalence of heavy metals in...

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Detalles Bibliográficos
Autores principales: Mahlungulu, Amanda, Kambizi, Learnmore, Akinpelu, Enoch Akinbiyi, Nchu, Felix
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9965250/
https://www.ncbi.nlm.nih.gov/pubmed/36851067
http://dx.doi.org/10.3390/toxics11020193

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9965250/
https://www.ncbi.nlm.nih.gov/pubmed/36851067
http://dx.doi.org/10.3390/toxics11020193

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