Redox Biomarkers Assessment after Oral Administration of Wine Extract and Grape Stem Extract in Rats and Mice

Wine and by-products of the winemaking process, such as grape stems, are rich in bioactive polyphenolic compounds that might be beneficial for animal and human health. In recent years, the administration of dietary polyphenols with strong antioxidant and cytoprotective properties has constituted an...

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Detalles Bibliográficos
Autores principales: Tekos, Fotios, Skaperda, Zoi, Vardakas, Periklis, Kyriazi, Despina, Maravelis, Georgios C., Poulas, Konstantinos, Taitzoglou, Ioannis A., Nepka, Charitini, Kouretas, Demetrios
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9965357/
https://www.ncbi.nlm.nih.gov/pubmed/36838560
http://dx.doi.org/10.3390/molecules28041574

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9965357/
https://www.ncbi.nlm.nih.gov/pubmed/36838560
http://dx.doi.org/10.3390/molecules28041574

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