Comparative Transcriptomic Analysis of Key Genes Involved in Citrinin Biosynthesis in Monascus purpureus

Monascus pigments (MPs) display many beneficial biological activities and have been widely utilized as natural food-grade colorants in the food processing industry. The presence of the mycotoxin citrinin (CIT) seriously restricts the application of MPs, but the gene regulation mechanisms governing C...

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Detalles Bibliográficos
Autores principales: Huang, Yingying, Yang, Chenglong, Molnár, István, Chen, Shen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9965497/
https://www.ncbi.nlm.nih.gov/pubmed/36836314
http://dx.doi.org/10.3390/jof9020200

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9965497/
https://www.ncbi.nlm.nih.gov/pubmed/36836314
http://dx.doi.org/10.3390/jof9020200

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