Eating Competence among Brazilian College Students

Eating competence (EC) is a biopsychosocial concept related to a healthier eating pattern. Studies have shown that weight gain and body shape and weight dissatisfaction are typical among college students, contributing to low self-esteem, risky eating behaviors, and a propensity to develop eating dis...

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Detalles Bibliográficos
Autores principales: Boeira, Caroline Frois, Nalon de Queiroz, Fabiana Lopes, Zandonadi, Renata Puppin, Rower, Helena Beatriz, Nakano, Eduardo Yoshio, Feoli, Ana Maria Pandolfo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9965545/
https://www.ncbi.nlm.nih.gov/pubmed/36834190
http://dx.doi.org/10.3390/ijerph20043488

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9965545/
https://www.ncbi.nlm.nih.gov/pubmed/36834190
http://dx.doi.org/10.3390/ijerph20043488

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