Curcumin encapsulated zein/caseinate-alginate nanoparticles: Release and antioxidant activity under in vitro simulated gastrointestinal digestion

Curcumin-loaded zein/sodium caseinate-alginate nanoparticles were successfully fabricated using a pH-shift method/electrostatic deposition method. These nanoparticles produced were spheroids with a mean diameter of 177 nm and a zeta-potential of −39.9 mV at pH 7.3. The curcumin was an amorphous, and...

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Detalles Bibliográficos
Autores principales: Huang, Yunfei, Zhan, Yiling, Luo, Guangyi, Zeng, Yan, McClements, David Julian, Hu, Kun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Articles from the special issue: Current research on polyphenols application, edited by Franck Carbonero and Fred Stevens
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9969245/
https://www.ncbi.nlm.nih.gov/pubmed/36860615
http://dx.doi.org/10.1016/j.crfs.2023.100463

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9969245/
https://www.ncbi.nlm.nih.gov/pubmed/36860615
http://dx.doi.org/10.1016/j.crfs.2023.100463

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