The Effects of Dietary Thyme Oil (Thymus vulgaris) Essential Oils for Common Carp (Cyprinus carpio): Growth Performance, Digestive Enzyme Activity, Antioxidant Defense, Tissue and Mucus Immune Parameters, and Resistance against Aeromonas hydrophila

This study evaluated the effects of dietary supplementation of thyme (Thymus vulgaris) essential oil (TVO) on growth performance, digestive enzymes, biochemical parameters, hematological indices, liver enzymes, and pathogen resistance in common carp (Cyprinus carpio). Triplicate groups of fish (15.3...

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Detalles Bibliográficos
Autores principales: Ghafarifarsani, Hamed, Hoseinifar, Seyed Hossein, Sheikhlar, Atefeh, Raissy, Mehdi, Chaharmahali, Fatemeh Heidarinezhad, Maneepitaksanti, Worawit, Faheem, Mehwish, Van Doan, Hien
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9973159/
https://www.ncbi.nlm.nih.gov/pubmed/36860465
http://dx.doi.org/10.1155/2022/7942506

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9973159/
https://www.ncbi.nlm.nih.gov/pubmed/36860465
http://dx.doi.org/10.1155/2022/7942506

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