Influence of Supplemental Dietary Cholesterol on Growth Performance, Indices of Stress, Fillet Pigmentation, and Upper Thermal Tolerance of Female Triploid Atlantic Salmon (Salmo salar)

The salmon aquaculture industry must be proactive at developing mitigation tools/strategies to offset the potential negative impacts of climate change. Therefore, this study examined if additional dietary cholesterol could enhance salmon production at elevated temperatures. We hypothesized that supp...

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Detalles Bibliográficos
Autores principales: Ignatz, Eric H., Sandrelli, Rebeccah M., Tibbetts, Sean M., Colombo, Stefanie M., Zanuzzo, Fábio S., Loveless, Ashley M., Parrish, Christopher C., Rise, Matthew L., Gamperl, A. Kurt
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9973203/
https://www.ncbi.nlm.nih.gov/pubmed/36860469
http://dx.doi.org/10.1155/2022/6336060

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9973203/
https://www.ncbi.nlm.nih.gov/pubmed/36860469
http://dx.doi.org/10.1155/2022/6336060

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