Physiological and biochemical changes in Moroccan barley (Hordeum vulgare L.) cultivars submitted to drought stress

Barley (Hordeum vulgare L.) is the second most consumed and cultivated cereal by the Moroccan population. However, it is predicted that frequent drought periods, caused by climate change, can cause problems in plant growth. Thus, the selection of drought-tolerant barley cultivars is essential to ens...

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Detalles Bibliográficos
Autores principales: Ferioun, Mohamed, Srhiouar, Nassira, Bouhraoua, Said, El Ghachtouli, Naïma, Louahlia, Saïd
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9975271/
https://www.ncbi.nlm.nih.gov/pubmed/36873157
http://dx.doi.org/10.1016/j.heliyon.2023.e13643

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9975271/
https://www.ncbi.nlm.nih.gov/pubmed/36873157
http://dx.doi.org/10.1016/j.heliyon.2023.e13643

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