Different vegetal protein hydrolysates distinctively alleviate salinity stress in vegetable crops: A case study on tomato and lettuce

Plants have evolved diverse plant-species specific tolerance mechanisms to cope with salt stress. However, these adaptive strategies often inefficiently mitigate the stress related to increasing salinity. In this respect, plant-based biostimulants have gained increasing popularity since they can all...

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Detalles Bibliográficos
Autores principales: Zuluaga, Monica Yorlady Alzate, Monterisi, Sonia, Rouphael, Youssef, Colla, Giuseppe, Lucini, Luigi, Cesco, Stefano, Pii, Youry
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9975731/
https://www.ncbi.nlm.nih.gov/pubmed/36875568
http://dx.doi.org/10.3389/fpls.2023.1077140

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9975731/
https://www.ncbi.nlm.nih.gov/pubmed/36875568
http://dx.doi.org/10.3389/fpls.2023.1077140

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