Potential health risk and bio-accessibility of metal and minerals in saltpetre (a food additive)

Food additives are used to enhance freshness, safety, appearance, flavour, and texture of food. Depending on the absorbed dose, exposure method, and length of exposure, heavy metals in diet may have a negative impact on human health. The X-Ray Fluorescence (XRF) Analyzer from Niton Thermo Scientific...

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Detalles Bibliográficos
Autores principales: Nkansah, Marian Asantewah, Korankye, Mavis, Darko, Godfred, Dodd, Matt, Opoku, Francis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9976209/
https://www.ncbi.nlm.nih.gov/pubmed/36873498
http://dx.doi.org/10.1016/j.heliyon.2023.e13174

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9976209/
https://www.ncbi.nlm.nih.gov/pubmed/36873498
http://dx.doi.org/10.1016/j.heliyon.2023.e13174

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