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Effects of molecular weight fraction on antioxidation capacity of rice protein hydrolysates

Rice protein was used as a starting material to provide rice protein hydrolysates (RPH) through enzyme-assisted extraction. RPH was further fractionated using ultrafiltration membrane (UF) and classified by molecular weight (MW; MW < 1 kDa, MW 1–10 kDa, and MW > 10 kDa). Peptides with MW < ...

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Detalles Bibliográficos
Autores principales:	Chen, Hui-Ju, Dai, Fan-Jhen, Chen, Cheng-You, Fan, Siao-Ling, Zheng, Ji-Hong, Chau, Chi-Fai, Lin, Yung-Sheng, Chen, Chin-Shuh
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group UK 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9977952/ https://www.ncbi.nlm.nih.gov/pubmed/36859456 http://dx.doi.org/10.1038/s41598-022-14314-7

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