The Effect of Chain Length and Conformation on the Nucleation of Glycine Homopeptides during the Crystallization Process

[Image: see text] To explore the effect of chain length and conformation on the nucleation of peptides, the primary nucleation induction time of glycine homopeptides in pure water at different supersaturation levels under various temperatures has been determined. Nucleation data suggest that longer...

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Detalles Bibliográficos
Autores principales: Guo, Mingxia, Jones, Marie J., Goh, Racheal, Verma, Vivek, Guinn, Emily, Heng, Jerry Y. Y.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2023
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9983003/
https://www.ncbi.nlm.nih.gov/pubmed/36879769
http://dx.doi.org/10.1021/acs.cgd.2c01229

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9983003/
https://www.ncbi.nlm.nih.gov/pubmed/36879769
http://dx.doi.org/10.1021/acs.cgd.2c01229

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