Jordan’s Population-Based Food Consumption Survey: Protocol for Design and Development

BACKGROUND: One of the factors influencing health and well-being is dietary patterns. Data on food consumption are necessary for evaluating and developing community nutrition policies. Few studies on Jordanians’ food consumption and dietary habits at various ages have been conducted, despite the inc...

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Detalles Bibliográficos
Autores principales: Al-Shami, Islam, Al Hourani, Huda, Alkhatib, Buthaina, Alboqai, Omar, AlHalaika, Dima, Al-Jawaldeh, Ayoub
Formato: Online Artículo Texto
Lenguaje:English
Publicado: JMIR Publications 2023
Materias:
Protocol
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9984996/
https://www.ncbi.nlm.nih.gov/pubmed/36800239
http://dx.doi.org/10.2196/41636

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9984996/
https://www.ncbi.nlm.nih.gov/pubmed/36800239
http://dx.doi.org/10.2196/41636

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