Essential oils prolonged the cut carnation longevity by limiting the xylem blockage and enhancing the physiological and biochemical levels

Postharvest characteristics, such as vase life and antimicrobial preservation of commercial cut flowers are some of the major determinants of their market value worldwide. Extending vase life while restricting microbial proliferation in cut flowers is an important challenge faced by floricultural re...

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Detalles Bibliográficos
Autores principales: Gururani, Mayank A., Atteya, Amira K., Elhakem, Abeer, El-Sheshtawy, Abdel-Nasser A., El-Serafy, Rasha S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9990951/
https://www.ncbi.nlm.nih.gov/pubmed/36881583
http://dx.doi.org/10.1371/journal.pone.0281717

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9990951/
https://www.ncbi.nlm.nih.gov/pubmed/36881583
http://dx.doi.org/10.1371/journal.pone.0281717

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