Cargando…
Validation of the nutrient-rich foods index estimated by 24-h dietary recall method among adults in Henan province of China
OBJECTIVE: A family of nutrient-rich food (NRF) indices was validated against the mean adequacy ratio (MAR) and their associations with obesity were tested. DESIGN: Cross-sectional study. NRF indices include nutrients to encourage ranging from 6–11 (protein; fibre; vitamin A, vitamin C, vitamin E an...
Autores principales: | Zhai, Junya, Ma, Baihui, Lyu, Quanjun, Guo, Lijun, Khatun, Pipasha, Liang, Rui, Cong, Minghua, Kong, Yongxia |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991569/ https://www.ncbi.nlm.nih.gov/pubmed/35333149 http://dx.doi.org/10.1017/S1368980022000465 |
Ejemplares similares
-
Alcohol consumption patterns and the risk of sarcopenia: a population-based cross-sectional study among chinese women and men from Henan province
por: Zhai, Junya, et al.
Publicado: (2022) -
Association of diet quality with the risk of Sarcopenia based on the Chinese diet balance index 2016: a cross-sectional study among Chinese adults in Henan Province
por: Ran, Xiaodong, et al.
Publicado: (2023) -
Intakes of folate, vitamin B6, and vitamin B12 and cardiovascular disease risk: a national population-based cross-sectional study
por: Huang, Jiamin, et al.
Publicado: (2023) -
Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso
por: Arsenault, Joanne E., et al.
Publicado: (2020) -
Comparison of a Web-Based 24-h Dietary Recall Tool (Foodbook24) to an Interviewer-Led 24-h Dietary Recall
por: Timon, Claire M., et al.
Publicado: (2017)