Determinants of egg consumption by infants and young children in Ethiopia

OBJECTIVE: To identify determinants of egg consumption in infants and young children aged 6–23·9 months in Ethiopia. DESIGN AND SETTING: Data used were from the cross-sectional baseline survey of an egg campaign in Ethiopia implemented by the Global Alliance for Improved Nutrition. PARTICIPANTS: Chi...

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Detalles Bibliográficos
Autores principales: Kase, Bezawit E, Frongillo, Edward A, Isanovic, Sejla, Gonzalez, Wendy, Wodajo, Hana Yemane, Djimeu, Eric W
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2022
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991633/
https://www.ncbi.nlm.nih.gov/pubmed/35570691
http://dx.doi.org/10.1017/S1368980022001112

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991633/
https://www.ncbi.nlm.nih.gov/pubmed/35570691
http://dx.doi.org/10.1017/S1368980022001112

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