Impact of front-of-pack labels on the perceived healthfulness of a sweetened fruit drink: a randomised experiment in five countries

OBJECTIVE: Front-of-pack (FOP) nutrition labelling is a globally recommended strategy to encourage healthier food choices. We evaluated the effect of FOP labels on the perceived healthfulness of a sweetened fruit drink in an international sample of adult consumers. DESIGN: Six-arm randomised control...

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Detalles Bibliográficos
Autores principales: Jáuregui, Alejandra, White, Christine M, Vanderlee, Lana, Hall, Marissa G, Contreras-Manzano, Alejandra, Nieto, Claudia, Sacks, Gary, Thrasher, James F, Hammond, David, Barquera, Simón
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2022
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991717/
https://www.ncbi.nlm.nih.gov/pubmed/34726144
http://dx.doi.org/10.1017/S1368980021004535

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991717/
https://www.ncbi.nlm.nih.gov/pubmed/34726144
http://dx.doi.org/10.1017/S1368980021004535

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