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Parental food consumption and diet quality and its association with children’s food consumption in families at high risk of type 2 diabetes: the Feel4Diabetes-study
OBJECTIVE: To examine the parental food consumption and diet quality and its associations with children’s consumption in families at high risk for developing type 2 diabetes mellitus across Europe. Also, to compare food frequency consumption among parents and children from high-risk families to the...
Autores principales: | Mahmood, Lubna, Moreno, Luis A, Flores-Barrantes, Paloma, Mavrogianni, Christina, Schwarz, Peter, Makrilakis, Konstantinos, Liatis, Stavros, Cardon, Greet, Willems, Ruben, Rurik, Imre, Radó, Sándorné, Tankova, Tsvetalina, Iotova, Violeta, Usheva, Natalya, Manios, Yannis, Gonzalez-Gil, Esther M |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991723/ https://www.ncbi.nlm.nih.gov/pubmed/36217747 http://dx.doi.org/10.1017/S1368980022002245 |
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