Socio-economic inequalities in dietary intake in Chile: a systematic review

OBJECTIVE: Understanding the socio-economic inequalities in dietary intake is crucial when addressing the socio-economic gradient in obesity rates and non-communicable diseases. We aimed to systematically assess the association between socio-economic position (SEP) and dietary intake in Chile. DESIG...

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Detalles Bibliográficos
Autores principales: Vega-Salas, María Jesús, Caro, Paola, Johnson, Laura, Papadaki, Angeliki
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2022
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991770/
https://www.ncbi.nlm.nih.gov/pubmed/34247696
http://dx.doi.org/10.1017/S1368980021002937

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991770/
https://www.ncbi.nlm.nih.gov/pubmed/34247696
http://dx.doi.org/10.1017/S1368980021002937

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