Dietary changes based on food purchase patterns following a type 2 diabetes diagnosis

OBJECTIVE: The study explores whether type 2 diabetes (T2D) diagnosis affects food consumption patterns in line with the dietary recommendations provided to individuals in relation to a diagnosis. DESIGN: Based on detailed food purchase data, we explore which dietary changes are most common followin...

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Detalles Bibliográficos
Autores principales: Edenbrandt, Anna Kristina, Ewers, Bettina, Storgaard, Heidi, Smed, Sinne
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2022
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991834/
https://www.ncbi.nlm.nih.gov/pubmed/35713020
http://dx.doi.org/10.1017/S1368980022001409

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991834/
https://www.ncbi.nlm.nih.gov/pubmed/35713020
http://dx.doi.org/10.1017/S1368980022001409

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