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Edible alginate-based films with anti-SARS-CoV-2 activity
The viability of SARS-CoV-2 on food surfaces and its propagation through the food chain has been discussed by several stakeholders, as it may represent a serious public health problem, bringing new challenges to the food system. This work shows for the first time that edible films can be used agains...
Autores principales: | Cerqueira, Miguel A., Leite, Ana Catarina C.O., Tomás, Ana L., Reichel, Anna, Silva, Patrícia M., Santos, Nuno C., Michelin, Michele, Fuciños, Pablo, Pastrana, Lorenzo M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Authors. Published by Elsevier Ltd.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9995353/ https://www.ncbi.nlm.nih.gov/pubmed/37098418 http://dx.doi.org/10.1016/j.fm.2023.104251 |
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