Effects of supplementing sweet sorghum with grapeseeds on carcass parameters, and meat quality, amino acid, and fatty acid composition of lambs

OBJECTIVE: Sweet sorghum is an important forage crop for ruminants, especially in low rainfall areas. Grapeseeds are an abundant by-product of wine-making and contain bioactive substances that can improve the antioxidant capacity of meat. We examined the effect of sweet sorghum forage with supplemen...

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Detalles Bibliográficos
Autores principales: Jiao, Jianxin, Wang, Ting, Li, Shanshan, Gou, Nana, Degen, A. Allan, Long, Ruijun, Wang, Hucheng, Shang, Zhanhuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Animal Bioscience 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9996252/
https://www.ncbi.nlm.nih.gov/pubmed/36397700
http://dx.doi.org/10.5713/ab.22.0189

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9996252/
https://www.ncbi.nlm.nih.gov/pubmed/36397700
http://dx.doi.org/10.5713/ab.22.0189

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