Performance and milk fatty acid profile of beef cows with a different energy status with short nutrient restriction and refeeding

Our study objective was to determine the effect of a short feed restriction (4 d) and subsequent refeeding (4 d) on the performance and metabolism of beef cows with a different nutritional status by particularly focusing on their milk fatty acid (FA) profile, to consider its potential use as biomark...

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Detalles Bibliográficos
Autores principales: Orquera-Arguero, Karina G, Blanco, Mireia, Bertolín, Juan R, Ferrer, Javier, Casasús, Isabel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2023
Materias:
Ruminant Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9996621/
https://www.ncbi.nlm.nih.gov/pubmed/36795068
http://dx.doi.org/10.1093/jas/skad053

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9996621/
https://www.ncbi.nlm.nih.gov/pubmed/36795068
http://dx.doi.org/10.1093/jas/skad053

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