Genome editing for improving nutritional quality, post-harvest shelf life and stress tolerance of fruits, vegetables, and ornamentals

Agricultural production relies on horticultural crops, including vegetables, fruits, and ornamental plants, which sustain human life. With an alarming increase in human population and the consequential need for more food, it has become necessary for increased production to maintain food security. Co...

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Detalles Bibliográficos
Autores principales: Sharma, Punam, Pandey, Anuradha, Malviya, Rinku, Dey, Sharmistha, Karmakar, Subhasis, Gayen, Dipak
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Genome Editing
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9998953/
https://www.ncbi.nlm.nih.gov/pubmed/36911238
http://dx.doi.org/10.3389/fgeed.2023.1094965

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9998953/
https://www.ncbi.nlm.nih.gov/pubmed/36911238
http://dx.doi.org/10.3389/fgeed.2023.1094965

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