Substitution of Dietary Sulfur Amino Acids by DL-2-hydroxy-4-Methylthiobutyric Acid Increases Remethylation and Decreases Transsulfuration in Weaned Piglets

BACKGROUND: DL-2-hydroxy-4-methylthiobutyric acid (DL-HMTBA), an L-methionine (L-Met) hydroxyl analogue, has been suggested to be a dietary L-Met source. How dietary DL-HMTBA compared with L-Met affects whole-body L-Met kinetics in growing individuals is unknown. OBJECTIVES: We determined to what ex...

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Detalles Bibliográficos
Autores principales: Rasch, Ilka, Görs, Solvig, Tuchscherer, Armin, Htoo, John K, Kuhla, Björn, Metges, Cornelia C
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2019
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6398387/
https://www.ncbi.nlm.nih.gov/pubmed/30770540
http://dx.doi.org/10.1093/jn/nxy296

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6398387/
https://www.ncbi.nlm.nih.gov/pubmed/30770540
http://dx.doi.org/10.1093/jn/nxy296

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