Changes in Soil Microbial Activity, Bacterial Community Composition and Function in a Long-Term Continuous Soybean Cropping System After Corn Insertion and Fertilization

Corn-soybean rotation and fertilization are common practices improving soil fertility and crop yield. Their effects on bacterial community have been extensively studied, yet, few comprehensive studies about the microbial activity, bacterial community and functional groups in a long-term continuous s...

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Detalles Bibliográficos
Autores principales: Rao, Demin, Meng, Fangang, Yan, Xiaoyan, Zhang, Minghao, Yao, Xingdong, Kim, Kyung Seok, Zhao, Jing, Qiu, Qiang, Xie, Futi, Zhang, Wei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8059791/
https://www.ncbi.nlm.nih.gov/pubmed/33897643
http://dx.doi.org/10.3389/fmicb.2021.638326

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8059791/
https://www.ncbi.nlm.nih.gov/pubmed/33897643
http://dx.doi.org/10.3389/fmicb.2021.638326

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