Novel, Fully Characterised Bovine Taste Bud Cells of Fungiform Papillae

Current understanding of functional characteristics and biochemical pathways in taste bud cells have been hindered due the lack of long-term cultured cells. To address this, we developed a holistic approach to fully characterise long term cultured bovine taste bud cells (BTBCs). Initially, cultured...

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Detalles Bibliográficos
Autores principales: Ftuwi, Habtom, Parri, Rheinallt, Mohammed, Afzal R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8469975/
https://www.ncbi.nlm.nih.gov/pubmed/34571933
http://dx.doi.org/10.3390/cells10092285

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8469975/
https://www.ncbi.nlm.nih.gov/pubmed/34571933
http://dx.doi.org/10.3390/cells10092285

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