Cargando…
Rethinking of Alzheimer's disease: Lysosomal overloading and dietary therapy
Autores principales: | Yuan, Shu, Jiang, Si-Cong, Zhang, Zhong-Wei, Fu, Yu-Fan, Yang, Xin-Yue, Li, Zi-Lin, Hu, Jing |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9968973/ https://www.ncbi.nlm.nih.gov/pubmed/36861123 http://dx.doi.org/10.3389/fnagi.2023.1130658 |
Ejemplares similares
-
Benefits of dietary polyphenols in Alzheimer’s disease
por: El Gaamouch, Farida, et al.
Publicado: (2022) -
Editorial: Mitochondrial and lysosomal dysfunction in neurodegenerative diseases: Molecular mechanisms and therapeutic strategies
por: Xiang, Chen, et al.
Publicado: (2022) -
Glucocerebrosidase Mutations Cause Mitochondrial and Lysosomal Dysfunction in Parkinson’s Disease: Pathogenesis and Therapeutic Implications
por: Zheng, Wei, et al.
Publicado: (2022) -
Lysosomes in T Cell Immunity and Aging
por: Jin, Jun, et al.
Publicado: (2021) -
Lysosomal dysfunction in diabetic cardiomyopathy
por: Kobayashi, Satoru, et al.
Publicado: (2023)