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Hippophae rhamnoides L. Fruits Reduce the Oxidative Stress in Human Blood Platelets and Plasma
Effects of the phenolic fraction from Hippophae rhamnoides fruits on the production of thiobarbituric acid reactive substances (TBARS, a marker of lipid peroxidation) and the generation of superoxide anion (O(2) (−∙)) in human blood platelets (resting platelets and platelets stimulated by a strong p...
Autores principales: | Olas, Beata, Kontek, Bogdan, Malinowska, Paulina, Żuchowski, Jerzy, Stochmal, Anna |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4737000/ https://www.ncbi.nlm.nih.gov/pubmed/26933473 http://dx.doi.org/10.1155/2016/4692486 |
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