Generation and Starch Characterization of Non-Transgenic BEI and BEIIb Double Mutant Rice (Oryza sativa) with Ultra-High Level of Resistant Starch

BACKGROUND: Cereals high in resistant starch (RS) are gaining popularity, as their intake is thought to help manage diabetes and prediabetes. Number of patients suffering from diabetes is also increasing in Asian countries where people consume rice as a staple food, hence generation of practically g...

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Detalles Bibliográficos
Autores principales: Miura, Satoko, Koyama, Nana, Crofts, Naoko, Hosaka, Yuko, Abe, Misato, Fujita, Naoko
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7788159/
https://www.ncbi.nlm.nih.gov/pubmed/33409744
http://dx.doi.org/10.1186/s12284-020-00441-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7788159/
https://www.ncbi.nlm.nih.gov/pubmed/33409744
http://dx.doi.org/10.1186/s12284-020-00441-0

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