Cargando…
Exploratory Research on Sweetness Perception: Decision Trees to Study Electroencephalographic Data and Its Relationship with the Explicit Response to Sweet Odor, Taste, and Flavor
Using implicit responses to determine consumers’ response to different stimuli is becoming a popular approach, but research is still needed to understand the outputs of the different technologies used to collect data. During the present research, electroencephalography (EEG) responses and self-repor...
Autores principales: | Romeo-Arroyo, Elena, Soria, Javier, Mora, María, Laport, Francisco, Moreno-Fernandez-de-Leceta, Aitor, Vázquez-Araújo, Laura |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9504051/ https://www.ncbi.nlm.nih.gov/pubmed/36146136 http://dx.doi.org/10.3390/s22186787 |
Ejemplares similares
-
Sweet taste and obesity
por: Ribeiro, Gabriela, et al.
Publicado: (2021) -
Tea pairings: Impact of aromatic congruence on acceptance and sweetness perception
por: Romeo-Arroyo, Elena, et al.
Publicado: (2023) -
Is Sweet Taste Perception Associated with Sweet Food Liking and Intake?
por: Jayasinghe, Shakeela N., et al.
Publicado: (2017) -
Sweet taste of heavy water
por: Ben Abu, Natalie, et al.
Publicado: (2021) -
How Sweet It Is: Intestinal Sweet Taste Receptors in Type 2 Diabetes
por: Greenfield, Jerry R., et al.
Publicado: (2013)