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Comparative Evaluation of Total Antioxidant Capacities of Plant Polyphenols
Thirty-seven samples of naturally occurring phenolic compounds were evaluated using three common in vitro assays for total antioxidant activity (TAC) testing: the Trolox Equivalent Antioxidant Capacity (TEAC), the Ferric Reducing Antioxidant Potential (FRAP) and the 2,2-diphenyl-1-picrylhydrazyl (DP...
Autores principales: | Csepregi, Kristóf, Neugart, Susanne, Schreiner, Monika, Hideg, Éva |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6274360/ https://www.ncbi.nlm.nih.gov/pubmed/26867192 http://dx.doi.org/10.3390/molecules21020208 |
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